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Joined 1 year ago
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Cake day: July 3rd, 2024

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  • Plexamp has gotten better lately. It can save your progress on audiobooks now. It’s a per library feature, so I have one library of music (that does not save progress) and one for audiobooks (that does save progress). I used to have trouble with some audiobook formats (M4Bs needed to be converted (really just renamed) to mp4s, but that wasn’t necessary for the last few I loaded. Plex still has a little trouble with standards around multiple authors and different productions (and different readers) of a single book, but that’s more of an ID3 tag problem and is resolved if you’re consistent in normalizing the tags on your library. I’ve also used the syncing features a bunch for offline time (like on a plane or on long trips). For a large library, I see syncing offline files as a necessary feature.

    And before the Jellyfin fanboys chime in, if Jellyfin could match these audio and syncing features (and be easier to setup for access outside my LAN and sharing with family), I jump ship in a heartbeat.


  • Yeah, dude’s just making shit up or regurgitating an ai hallucination. Orange tiger stripes aren’t blending in with orange dirt either. The herbivores that are a tiger’s prey are reg/green colorblind, which means the orange tiger blends in with the green grasses because the animals can’t distinguish between those colors well.

    The rest of the comment isn’t much better. From claiming that a ghillie suit isn’t camouflage (it is). To claiming that a solid color is better camouflage than a camouflage with a decent disruptive pattern. There is good camo and bad camo out there, but Nuxcom_90penis doesn’t seem like the type to see subtly in anything. That’s why I’m up voting you and agreeing with your sentiment here instead of kicking that toxic hornet’s nest.



  • I was just pointing to the simplest answer I had, which didn’t rely on a bunch of circumstantial and vague hunches. Since you take issue with that, I guess I’ll rant a bit.

    Fake photos have been a thing as long a photos have been. Very little has changed in that regard. The various tips and tricks to spot AI fakes will become obsolete a lot faster than the other critical thinking skills needed to decipher fact from fiction in any other medium: news articles, YouTube videos, social media, etc. This will be especially true as the tools used to make these images will evolve. One of those critical thinking skills is tracing a claim, especially a repeated claim, back to it’s source. Another is looking at the timeline of the spread of the meme. These both involve gathering actual evidence and work for a variety of mediums. This is why so many lamented the death of rigorous independent journalism. Suddenly the news becomes so much more trouble to trust and to verify. AI is here just a fungus feeding off the corpse of journalism in the dense jungle of the death of critical thinking in the news consuming public.



  • Once upon a time I got a CueCat to catalogue my book collection on a (probably now defunct) Web2.0 service. This was before smartphones and apps, and before I had even a laptop. At the time it felt retro-cool and really did help me speed things up in that task. At the time, I had to box up most of my books and CDs for storage, but I wanted an easy way to know in which box each thing was. I think I even had plans to use it with my CD collection next, but building the backend for turning barcodes back into a reference to a playable directory of ripped files turned out to be too much trouble. Could still be doable if you could query a Jellyfin or Plex database based on UPC codes. Now we all just yell into the void and hope the nearest “AI” hears us.






  • Pineapple pizza really is kinda meh by itself. But, pineapple + jalapeno + a salty/savory topping like pepperoni can be amazing.

    Semi-tangential non-sequitor: The news algorithms offered up the recipe for an “Italian treat” recently that had me appalled and curious in the same way I expect pineapple pizza haters are. It was very ripe cantaloupe slices wrapped in prosciutto. I don’t even really know what to say. I just don’t want to be alone in knowing about that monstrosity.


  • First of all, yes, those look like shit. Brown gravy? Square flat bricks that I assume are meant to be biscuits? Just awful.

    But, an over easy or sunny side up egg is always a welcome addition to biscuits and gravy. That’s the only thing they got right.

    I really don’t get how people screw up the gravy so badly. It’s just sausage crumbles in a pan, coated with flour once the fat has rendered (melted) a bit, then adding milk or cream and pepper to your desired consistency and taste respectively. Simmer and add spices until it looks good. Maybe add some minced sage if the sausage doesn’t have it already. If you’re not starting your gravy recipe for biscuits and gravy with sausage, you’re doing it wrong and should be ashamed. It doesn’t come from a box. It’s not white as a sheet and devoid of spice or flavor. It’s not vegetarian. It’s not gluten free. It’s also not brown gravy, which is made entirely differently using fond to give it the brown color.

    The biscuits are no better. Even Bisquick biscuits from a box would turn out better for most people than these depressing bricks.



  • It’s not a completely different thing. They were both trying to fully integrate the operating system and the web browser into one monolithic and inescapable thing: Windows XP + Internet Explorer to squash competition on the desktop; Linux + Chrome to squash competition on laptops; Android + Chrome OS to squash competition in the mobile space. The money to be made on operating systems is trivial in the consumer space compared to the power of control over platforms (like web browsers) that deliver advertisements and harvest data from comsumers. M$ saw the writing on the wall way back then in their fight with Netscape Navigator. The more things change, the more they stay the same.

    I feel like I’m talking to an AI chatbot completely unable to reason abstractly or consider the full context of the conversation.